
Blue Ledge Farm / Riley's 2x4, cryo, retail / Case, 6 x ~6oz units
This mixed milk (cow & goat) cheese is cave-aged 3 months, with a natural rind. A briny exterior rind gives way to nutty paste. Â A complex and satisfying combination of flavors!
Milk Type: Cow & Goat
Treatment: Raw Milk
Rennet: Animal
Established in 2000, Blue Ledge Farm is a first generation, family owned and run goat dairy and cheese-making operation. Their mission is to create a high quality product built on the cornerstones of respect for consumers, land and animals as well as their local community. In 2004 Blue Ledge Farm financed their cheeseroom construction by selling their development rights to the Vermont Land Trust, thereby ensuring that their land would always be open and never developed.